Tuna with walnuts, capriccioso style

Tuna with walnuts, capriccioso style

5,50 

Each 100g

INGREDIENTS
Boiled yellowfin tuna, mayonnaise, walnuts, radicchio, salt, pepper

ALLERGENS
FISH, EGGS, NUTS

PREPARED ON:

BEST BEFORE

*The indicated price is for 100 grams (1 hectogram). You can select the quantity in hectograms: for example, selecting “2” means you are purchasing 2 hectograms (200 grams).

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A tasty and flavorful dish made with boiled yellowfin tuna combined with crunchy radicchio, chopped walnuts, and creamy mayonnaise, seasoned with salt and pepper. A fresh and original recipe, perfect as an appetizer or a light main course.