Citrus swordfish
Citrus swordfish
7,50 €
Each 100g
INGREDIENTS
Swordfish, orange, salt, vinegar, extra virgin olive oil, parsley, pepper
ALLERGENS
FISH, SUNFLOWER SEED OIL
PREPARED ON:
BEST BEFORE
*The indicated price is for 100 grams (1 hectogram). You can select the quantity in hectograms: for example, selecting “2” means you are purchasing 2 hectograms (200 grams).
A fresh and aromatic dish, prepared with swordfish fillets marinated with orange and vinegar, seasoned with extra virgin olive oil, fresh parsley, salt, and a pinch of pepper.
The combination of sea and citrus creates a perfect balance of sweetness and savoriness.
Ideal as a refined appetizer or a light main course.